Mac N' Chill is literally what it sounds like. You get a three-course Macaroni N' Cheese filled dinner and chill.
So what exactly can you expect? A delicious meal created by local Kansas City Chef, Dwight Tiller. Dwight has a PASSION for making his signature Macaroni N' Cheese dish so we thought it would be cool to expand and serve it more often. It's what the people want. Below is the menu for Mac N' Chill:
First Course
Sweet Kale-Cabbage Salad with Dried Apricots, brioche croutons.Mac FrittersSecond Course
Loaded Mac Choices
Honey SerranoCowboy BrisketVegetarianThird Course
French Vanilla Ciroc Peach Cobbler with Maple Mint Praline Nut Mix (if allergic, please identify in your ticket selection) topped with Chantilly Cream, raspberry and mint leaf.
A bartender will be available for all boozy needs.
To support social distancing during COVID-19, we will be splitting the event into two time slots to allow for proper distance between parties. These times slots will be:
1:00 pm to 4:00 pm
5:00 pm to 8:00 pm
Allowing our team a full hour to sanitize in between. Face masks are required. If you do not have one, don't worry, we will provide them.
Additionally, we are offering a "To-Go" extension of the event. You will be able to order the full meal above and take it home with you.
*Email [email protected] for group rates*
These items aren't on the menu but we thought'd you like to know what might be next. 😏
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