Learn how to make an authentic pizza (Hands-On class)
Bring your appetite! Learn how to make an authentic pizza under the watchful eye of a professional chef. Stretch and top the dough with the finest local ingredients.
• Italian Chicken Sausage, Broccoli Rabe, and San Marzano Pizza with Buffalo Mozzarella
• Cast Iron Grilled Pizza with Kale and Spinach Pesto, Sweet Potato, and Goat Cheese
• Soppressatta, Maple Balsamic Onion, and Fontina Pizza with Rosemary Fused Olive Oil
Enjoy your visual masterpieces and a satisfying meal among culinary admires!
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