Join us as we partner with Jefferson's Distillery for a bourbon dinner just in time for the holidays!
First Course
Jefferson Bourbon - Prosciutto Charcuterie Board - Humboldt Fog - Fig Jam - Water Crackers - Pickled Okra
Second Course
Jefferson's Ocean - Fried Shrimp Sushi Roll - Bourbon Soy Sauce
Third Course
Jefferson's Rye - Bourbon Glazed Flank Steak - Root Vegetable Mash
Fourth Course
Jefferson's Reserve - Apple Cream Creme Brulee - Bourbon Whipped Cream
Discussion
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