Guardian Beer School - Off Flavor Training (Siebel)

3657 63rd Street,Saugatuck MI 49453

21 April, 2021

Description

APRIL 21 - OFF FLAVOR TRAINING (SIEBEL) (16 people per class, $20) (7-9PM) This course is great for Certified Cicerone® candidates, craft beer fans, brewers, servers, and homebrewers! The off-flavors (made by Siebel) we will discuss are: * Acetaldehyde - green apple, cut grass * Bitter - hoppy, bitter * Contamination - sour & buttery * D.M.S. - cooked corn, cooked vegetables * Diacetyl - butter, butterscotch * Ethyl hexanoate - aniseed, apple or liquorice * Isoamyl acetate - banana, peardrop * Isovaleric acid - cheesy, old hops, sweaty socks * Light Struck - skunky, toffee or coffee like * Metallic - metal, tin-like, blood * Papery - cardboard, oxidized * Spicy - cloves, all spice Each participant will receive 2 ounces of each off-flavor in class and participate in discussion about how the off-flavors occur and what we can do to prevent them.