Plant-based Dinner with Chef Megan

105 East Main Street,Woodstock GA 30188

17 December, 2020

Description

Plant-based Dinner with Chef Megan (Demonstration class) It’s that time of year, the season to gather with family and friends, enjoy each other’s company and feast on delicious food! If you’re hosting a holiday get together or attending one in which you’re bringing a dish consider these plant-based dishes for your healthy holiday spread. Menu to include: Curried Cauliflower Soup, Arugula Pear Salad with Roasted Cranberries and Cranberry Pear Vinaigrette, Whipped Gingered Sweet Potatoes, Roasted Green Beans with Toasted Almonds, Coconut butter truffles with Almonds and Chia.