Immerse yourself in the traditions, foods and wines of the Italian holiday season.
The holidays in Italy are a month-long affair full of regional folklore, colorful Christmas markets, and incredible foods. In this one-hour-long class, you’ll get a taste of those traditions, learning about the foods and beverages of this light-filled season. Director of Education Brittany Galbraith and Director of Market Operations Dana Pellicore will guide you through each bite and sip, bringing you one mouthful closer to the perfect Italian winter holiday. You’ll walk away with a new understanding of Italian culture and the know-how to treat your friends and family to a true Italian experience.
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