Wine Dinner with Master Sommelier Larry O'Brien

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585 Country Club Lane,Aurora OH 44202

02 December, 2021

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Only 269 wine professionals in the world have been awarded the title Master Sommelier, one of whom is our friend Larry O'Brien. We at Chuck's, are excited to host Larry at an exclusive wine dinner featuring the creations of Chef Matt Fife at Club Walden. $200 per person (includes tax, gratuity). 440.247.7534 MENU Amuse Bouche Smoked Scallop Crudo strawberry, micro basil, pink peppercorn with La Crema Brut Rosé, Russian River Valley, Sonoma County, California   Course One Roasted Corn Soup lobster fritter and chive oil with 2013 Brewer-Clifton Chardonnay Gnesa Vineyard, Sta. Rita Hills, Santa Barbara County, California   Course Two Seared Halibut white bean ragout, pine nut gremolata, basil gel with 2018 Captûre Sauvignon Blanc, Pine Mountain-Cloverdale Peak, Mendocino County, California   Course Three Rabbit "Porchetta" crispy chicken skin, roasted carrot puree, crispy gnocchi, rabbit reduction, pickled mustard seed with 2017 Penner-Ash Syrah, Columbia Gorge & Rogue Valley, Oregon   Course Four Beef Cheek Pot-Au-Feu slow braised beef cheek, root vegetables, chanterelles, kennebec potato cake, red wine jus with 2016 Bootleg, Napa County, California (37% Merlot, 33% Petit Sirah, 30% Syrah) & 2017 Il Fauno di Arcanum, Siena, Toscana (54% Merlot, 32% Cabernet Franc, 12% Cabernet Sauvignon, 2% Petit Verdot)   Course Five Chocolate Budino candied hazelnuts, orange zest with Churchill’s 20-Year-Old Tawny Port, Portugal

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