Kitchen Helpers and Wait Staff needed for 10/30 event.

Fairfax CA

Description

SANTORI WINES We are seeking experienced kitchen helpers & wait staff for October 30, 2021, event in Fairfax, CA. Day of responsibilities for Kitchen Helper may include: • Prepare a variety of food items for cooking. • Wash, peel, and/or cut food items, including fruits, vegetables, or certain types of meats. • Mix ingredients. • Weigh or measure ingredients (e.g., flour, salt, sugar, oil). • Stack and store food supplies, equipment, or other utensils in the kitchen. • Wipe down kitchen surfaces using proper sanitizers. • Clean any used kitchenware (e.g., knives) or dishes. • Mop or sweep the kitchen floor, and collect dirt and debris in a dustpan. • Empty out the dustpan in the garbage or squeeze out the mop into a bucket. • Take out trash bags from the kitchen. • May perform other tasks that are assigned from time to time Our ideal Kitchen Helper candidates: Food handlers’ card would be a plus. At least 3 years of kitchen and dishwashing experience required. Generous compensation of $20.00 per hour with a 4-hour minimum shift. Time will approx 4pm until 10:30pm. Day of responsibilities for Wait Staff may include: • Plating food • Serving food & wine • Bussing tables • General set up prior to and clean up at the conclusion of the event • May perform other tasks that are assigned from time to time Our ideal Wait Staff candidates: Food handlers’ card would be a plus. At least 1 year of banquet or wait staff experience required. Generous compensation of $25.00 per hour with a 4-hour minimum shift. Time will approx 4pm until 10:30pm. Must wear black non-slip work shoes & plain black slacks. Long hair must be tied back into a ponytail. Job Types: Part-time, Temporary Kitchen Helper Pay: $20.00 - $25.00 per hour