The 2021 alumnae brunch will be held at the Texas A&M Hotel and Conference Center on Sunday, November 21st , from 10:00 am to 2:00 pm.
Breakfast Buffet Menu:
• Sliced fresh fruit and seasonal berry selections
• Cage free scrambled eggs with cheddar cheese and snipped chives
• Maple cured bacon or pan fried pork chops with 1015 onion gravy
• Skillet cooked red bliss potatoes with caramelized shallots and herbs
• Buttermilk pancakes with maple syrup, whipped honey butter and blackberry compote
• Freshly baked Danish, croissants, fruit and bran muffins
• Assorted bagels with cream cheese, honey butter and assorted preserves
• Chocolate brioche French toast with orange marmalade, whipped honey butter and maple syrup
All breakfast tables are served with fresh orange and grapefruit juices, freshlybrewed coffee and decaffeinated coffee and herbal tea selections.
Additionally, there will be a cash bar.
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