Juniors New Year’s 2-day Camp (Mon. 1/4 & Tue. 1/5)

4730 Florida Avenue South,Lakeland FL 33813

04 January, 2021

Description

Explore the range of fruits and how they can brighten a meal. Also, learn how to impress with some simple but tasty snacks for the big game Menu Day1 Fresh Florida Citrus Grapefruit & Tomato SaladLime & Chipotle Potato SaladGrilled Streaks with Orange RelishOrange Dream ShakesDay 2 Big Game TreatsHot Ham & Cheese Dip with RyeChicken Caesar Crescent Party RingSoy Garlic-Ginger Grilled Chicken WingsChocolate Egg Cream Floats What to ExpectThis class is for kids11-12 years old. The class is approximately 2–2 1/2 hours. This is a hands-on cooking class. Practice makes perfect, so roll up those sleeves! Master new skills as you work side by side with our chefs to create an amazing meal. About the Chef/InstructorThis class will be led by our expert Aprons staff member. Other DetailsReservations are on a first-come, first-served basis. Cancellations must be made 72 hours in advance of the class for a refund. Full payment for all classes is required at time of registration. Price includes recipes, demonstration, and samples of the food prepared. Publix may cancel classes not meeting enrollment standards, in which case any payment remitted will be refunded. Publix reserves the right to change recipes or substitute instructors for any reason. Please note Aprons Cooking School facilities may contain food allergens including dairy, eggs, shellfish, tree nuts, peanuts, wheat, and soy. Cross contamination may occur among food products. Please do not attend Cooking School class(es) if you or your guests have, or have been exposed to, any communicable diseases including cold, flu, etc.