Stem Ciders Dinner & Cider Pairing

2811 Walnut Street,Denver CO 80205

11 November, 2021

Description

Join us on Thursday, November 11th for an evening of cider & fall celebration, bringing together flavors & treats of the season. Acreage and Diggity have teamed up to bring you a seasonal menu of their favorites for one very special dinner in the Stem Ciders RiNo Taproom, Thursday November 11th. Enjoy 6 courses paired with your favorite Stem Ciders. Limited seating available - $85 per person, includes taxes and gratuity. Amuse Braised Pork Shoulder // Paired with Paloma Apple Cider Herb corn grits, peach bbq sauce, crispy kale Soup Carrot & Parsnip // Paired with Raspberry Apple Cider Creamy with hints of turmeric and curry Appetizer Diggity Melts // Paired with Rosé Apple Cider Fontina Turner & Veggie Melt Salad Roasted apple Salad // Paired with Pear Apple Cider Winter greens, roasted gala apples, blue cheese crumbles, and caramelized onions The Main Short Rib // Paired with Off Dry Apple Cider Red wine demi-glace, braised vegetables, red mashed potato cake Dessert Sweet Potato Mousse // Paired with Cocoa Caramel Apple Cider Caramel cake, toasted Marshmallow, white chocolate sauce Stem Ciders is a craft cidery based in Lafayette, Colorado. Founded in 2013 by Eric Foster and Phil Kao, two entrepreneurs with a deep appreciation for craft, and a strong commitment to reviving the cider tradition, Stem produces cider founded on three main principles: quality, style, and tradition.The RiNo cider house doors opened in January of 2014 with three ciders on tap and a mission to share with you the cider traditions that our founders know and love. With the addition of a primary production facility and restaurant, Acreage, in Lafayette, Colorado, Stem Ciders continues to grow nationally with wholesale and retail focus. From the first batch of cider produced in 2011 – now known as Real Dry Apple Cider, to the seasonal ciders and monthly Firkin experiments, Stem is committed to producing the highest quality cider that brings those traditions to the forefront.