Description
Press release from the Worcester Regional Chamber of Commerce:
October 15, 2021
The Worcester Regional Food Hub (WRFH) has just started a program to donate low- and non-fat milk to the Boys & Girls Club of Worcester. The donations will run every week for 20 weeks into December and is funded through a grant from the Massachusetts Department of Agricultural Resources' Dairy Promotion Board.
On Thursday, July 29, WRFH Director Shon Rainford and Sales Operations Manager Sarah Bonner dropped off 73 half gallons and 50 whole gallons of regular and chocolate milk from Mapleline Farm. The farm, located in Hadley, already provides food for the Food Hub's wholesale activities to local restaurants, hospitals, colleges, and other institutions in the region.
This press release was produced by the Worcester Regional Chamber of Commerce. The views expressed here are the author's own.
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