Join us for an evening of elegance, fine dining, music, and encouragement.
You're invited to Cook Inlet Academy's annual Fall Banquet fundraiser.
This semi-formal event will feature a delicious three course meal prepared by local Chef Todd Ritter of Alaskan Roots Catering, piano accompaniment by the talented Annika Castenholz, and keynote speaker, Daniel Ritchie, author of My Affliction for His Glory. You don't want to miss it!
There will be opportunity to donate to the ministry of CIA. Partner with us as we equip our youth with a Kingdom worldview, educating for eternity.
Menu
Mandarin Salad
Tender butter greens, mandarin oranges, spiked cranberries, shaved red onion, candied almonds, avocado mousse. Ginger miso sesame dressing
Braised Short Ribs
Creamy butternut squash risotto, slow braised greens, rich cabernet mushroom demi, marshmallow cream, fried sage oil
Raspberry Almond Norwegian Blakaka Cake
https://www.thelodgeatlonemoose.com/
https://toddfeedsalaska.com/
https://danielritchie.org/
Discussion
By posting you agree to the Terms and Privacy Policy.