Oktoberfest Dinner & Brew Series / October 22nd

2223 El Cajon Blvd,San Diego CA 92104

22 October, 2021

Description

We've paired up with Mike Hess Brewing and Fall Brewing Co. to bring a unique 4-course dinner to "the best beer neighborhood in the nation" The epicenter of North Park is the bar-hopping intersection of University Avenue and 30th Street, which holds claim to being "the best beer neighborhood in the nation," thanks to numerous craft-beer establishments. This October, we've paired up with Mike Hess Brewing and to bring you a paired four course Dinner & Brew! Dinner begins at 6:30pm on October 22nd. _____________________________________________________________________________ Mike Hess Brewing Menu Pairing featuring Mike Hess Brewery with head brewer, Paul Deras 1ST COURSE Octoberhess-Marzen, Traditional Oktoberfest Marzen Beer Served alongside Kartoffelpuffer, with smoked salmon, capers, dill, horseradish cream sauce 2ND COURSE Claritas-Kolsch, 2016 World Beer Cup-winning Koksch Ale Served alongside Kaese Spaetzle, with sauteed onions, emmentaler cheese, winter salad 3RD COURSE Solis - West Coast IPA, Definitive of the San Diego beer scene Served alongside Sauerbraten, with red wine reduction sauce, braised red cabbage, mash potatoes 4TH COURSE Hop Cloud-Hazy IPA, Mike Hess' Flagship Hazy IPA Served alongside Apfelkuchle, with cinnamon sugar, vanilla bourbon sauce $48.50 including tax Attendees are invited to park in our three adjacent surface parking lots (highlighted in blue) located on the east, west, and south sides of the hotel. These complimentary parking spaces are on a first come, first serve basis. Should these parking lots become full, you may look for on-street parking. Some parking spaces are metered, but others are not.