Vegas Valley Winery and Dink Cuisine are celebrating the holidays with the biggest appetizer and wine pairing event we've ever had!
Ho, Ho, Ho!
Come celebrate the holidays with selection of four exquisite appetizers from Chef Alicia Shevetone, expertly paired with spectacular wines from Henderson's own Vegas Valley Winery! You will enjoy:
Surf & Turf Deviled Egg with Caviar
Bang Bang LobsterShort Rib SliderPina Colada Panna CottaMusic and merriment amongst the winery's treasured barrels - the perfect way to celebrate the passing of another year with your friends!
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