Chef Tyler Lyne and Pastry Chef Jennifer Lyne of Tasting TBL create a chef's tasting menu at the John Hand Club.
Don’t miss this! Chef Tyler Lyne and Pastry Chef Jennifer Lyne of Tasting TBL honed their culinary chops under such greats as David Bouley, Daniel Boulud, Shea Gallante, and David Chang in New York City. This chefs’ tasting dinner will take place in the private John Hand Club, located on the top two floors of a 21-story classic revival skyscraper constructed in 1912. Overlooking the lights of the Magic City, guests will enjoy a custom chef’s tasting menu with beverage pairings.
IACP’s mission is to empower, educate, and engage culinary professionals around the globe.
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