Description
Must be able to work Wednesday and Sunday morning or Tuesday and Saturday night
• Stocking of the bread shelves includes rotation of outdated product to assure freshness, facing grocery shelves to present bakery items in a pleasing manner for the consumer and maintaining a neat and orderly appearance to all assigned bakery products.
• DescriptionDUTIES: Responsible for maintaining adequate stocking of bakery products in a store's bread aisle.
• Required to bend, stoop, squat, kneel, reach and perform frequent to constant handling activities.
• Must be able to push/pull racks, handle trays and bakery products and utilize writing utensils.
• Additional duties and/or responsibilities as assigned.
Associated topics: inventory, merchandise, merchandiser, merchandising, procurement, retail merchandiser, stocking, supply chain, warehouse, warehouse associate
Discussion
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