As part of the Wilson Culinary Experience, this unique whiskey dinner pairs the cuisine of chef Shawn Davis with whiskeys from Old Dominick
Come be a part of a fabulous evening of food and spirits as we pair the innovative cuisine of Wilson Culinary Director Shawn Davis with the great whiskeys of Memphis' Old Dominick Distillery. Staged in a unique location in Wilson and co-hosted my master distiller Alex Cassel, this event is on that will not be soon forgotten. Live entertainment will enhance the evening
Dress: Smart Casual
COVID Friendly
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