Reynolds Family Wine Dinner at Restaurant R'evolution

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777 Bienville Street,New Orleans LA 70130

11 November, 2021

Description

Reynolds Family Wine Dinner at World Renowned Restaurant R'evolution Chefs John Folse and Rick Tramonto, partnered with Reynolds Family Wines, invite you to Restaurant R'evolution for an elegant evening of wine and cuisine. One purchased ticket , per guest, shall include full four-course menu with respective wine-pairing & tasting, as well as a guest appearance from winemaker Steve Reynolds, all served in the luxurious Restaurant R'evolution at Royal Sonesta New Orleans. **Ticket cost inclusive of gratuity and on-premise valet parking. AMUSE: Tequila Canape Cucumber-Lime Sorbet with Raspberry and Lava Salt FIRST COURSE: Chardonnay Hamachi Crudo with Georgia Peach, Sunflower, and Smoked Steelhead Roe SECOND COURSE: Persistence Blend Louisiana Snapping Turtle Ragu with Holy Trinity Sofrito, Herbed Ricotta Mezzaluna, and Aged Piave THIRD COURSE: Duo of Napa Cabernet & Reserve Roasted 50 Day Dry Aged Ribeye with Wagyu Fat Poached Fingerling Potato, Baby Bok Choy, Golden Chanterelle, and Bing Cherry FOURTH COURSE: Late Harvest Zinfandel Point Reyes California Blue Cheesecake with Fig Marmalade, Glazed Walnuts, and Local Honey Restaurant  R’evolution  is  the  first  joint  venture  of  award winning  chefs  John  Folse  and  Rick Tramonto,  offering  modern,  imaginative  reinterpretations  of  classic  Cajun  and  Creole  cuisine. Located  inside  the  iconic  Royal  Sonesta  New  Orleans  hotel  in  the  heart  of  the  French  Quarter, Restaurant R’evolution’s menu reflects a melding of the chefs’ distinct culinary styles. Steeped in the diverse historic and cultural influences of Louisiana, the menu features not only the chefs’ interpretations of New Orleans classics such as gumbo, po’ boys,  and  beignets,  but  also  new creations  highlighting  ingredients  from  what  Chef  Folse  refers  to  as  “the  swamp  floor  pantry.” Tableside  service  components  play  an  important  role  in  the  dining  experience,  promoting  guest engagement  about  the  history  and  evolution  of  the  food  they  are  enjoying.  For  reservations  or additional information, call 504-553-2277 or visit www.revolutionnola.com. 

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