Enjoy a 5 course Bourbon Dinner, featuring hand-selected Bourbons and Swizzle favorites while spinning on our rotating wheel!
The Whiskey Row Dinner with Master Whickey Taster Jackie Zykan
October 20th - 95++ per person, per dinner
Jackie Zykan Bio:
With biology and chemistry degrees under her belt and years of experience promoting major spirit brands and crafting tasty cocktails behind the bar, Jackie now deservedly represents America’s longest-running bourbon brand. As the Master Taster at Old Forester, she leads the distillery’s production, global marketing and everything in-between with passion, intention and purpose.
Welcome Cocktail: 1910 Old Fashioned Smoke box
1870 Old Forester, 1920 Old Forester, and Old Forester Statesman
Menu: 5 Courses
Amuse Bouche
Grilled Bacon Wrapped Scallop, apple butter, pickled cippolini onion, chives
1st Course
Wild Arugula Salad, crumbled bleu cheese, candied walnuts, cranberries, and white balsamic dressing
Appetizer Course
Lobster Ravioli, brown butter, sweet corn, and shaved truffles
Entrée Course
Braised Shortribs, whipped sweet potatoes, apple compote with cherry and walnut
Dessert
“Muhammad Ali’s” Bread Pudding, whipped cream, cinnamon, and caramel sauce
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