Edible Education - Kid's Cooking Class
Our goal is to get kids familiar with kitchen basics so they can develop the skills to cook healthy meals and the confidence to try new recipes too!
Chef Kathy will be teaching how to create pizza wraps and fruit kabobs with yogurt dip. Lemonade or water will be provided.
Nut free course.
Suitable for ages 5+
Parents are not required to stay for the course.
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