Join us as we celebrate the culinary legacy of Chef Paul Prudhomme in partnership with the New Orleans Culinary and Hospitality Institute.
Join us as we celebrate the culinary legacy of Chef Paul Prudhomme in partnership with the New Orleans Culinary and Hospitality Institute (NOCHI) benefitting the arts in education programs of the George Rodrigue Foundation of the Arts.
Thursday, November 11, 2021
6:30pm - 9:30pm
New Orleans Culinary & Hospitality Institute, McIlhenny Hall
725 Howard Ave New Orleans, LA 70130
Featuring dishes inspired by Chef Paul Prudhomme prepared by special guest Chefs!
Sponsorship Levels
Top Sponsor $5,000 ($4,400 tax deductible)- 6 tickets to the Aioli Dinner with reserved seating- Logo on invitation, web, and marketing materials as Top Sponsor -Includes and "Aioli Dinner" silkscreen print by George Rodrigue
Friends of George Rodrigue $2,500 ($2,100 tax deductible)- 4 tickets to the Aioli Dinner with reserved seating- Logo on invitation, web, and marketing materials
Host Committee $1,500 ($1,300 tax deductible)- 2 tickets to the Aioli Dinner with reserved seating- Name on invitation, web, and marketing materials
MENU - Menu coming soon!
Each course will be paired with a wine selection.
Discussion
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