Sweet + Spicy Plant-based Dinner Party with Sue Chef and Jill Keb from Plant Life Journey
Jill Keb is a longtime plant-based educator. She has embraced a plant-strong lifestyle since 1998. As a certified food educator, Jill will wow you with her knowledge and culinary skills. Learn more about Jill and her background at PlantLifeJourney.com. We’re super-excited to have Jill teaching at the Cooking School at Isabel’s this fall. Join us as Jill whips up a delicious plant-based meal for you, while Mindy Trafman pairs the perfect wines or cocktails. A sneak peek and a few of the dishes Jill will prepare for you: rice noodle salad, oven-baked tofu “fish cakes”, sweet + spicy mango bowls, and apple crisp.
Our Cancellation Policy You may cancel your registration up to two weeks prior to class for a full refund. No refunds can be issued after the two-week window however you may transfer your ticket to another party at any time prior to class. The Culinary School at Isabel's and Sue Chef may cancel class at any time, for reasons unknown (such as weather, illness, mechanical issues, etc.) You will be personally notified via text or email and a full refund will be issued or class will be rescheduled at an agreed upon date.
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