Come together and learn every step to assembling crowd-pleasing cheese and charcuterie boards with Aya from Meat & Graze.
Join us at Barrel Culture Brewery in Durham on Saturtady Oct 2nd for a brunch themed cheese board workshop. Together we'll go through each step in assembling a crowd-pleasing cheese and charcuterie board. The afternoon will be guided by Aya from Meat & Graze.
Cost of class includes:
- palm leaf plate for each guest
- 3 artisan cheeses
- 1 Charcuterie
- Accompaniments
- ~40 mintues of instruction
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