Grilling 101

757 West 800 South,Cedar City UT 84720

13 October, 2021

Description

Come learn how to grill tasty BBQ with Chef Drew. Grilling 101When you grill, you hardly need a recipe. Knowing the correct technique is what's important. Learn how to use a charcoal grill, gas grill and a not so known technique called “cave-man style” in this savory culinary class. Discuss how to enhance the flavor of a steak and the science behind grilling in this fun demonstration. Come hungry and ready to try what is prepared in class. Instructor BioDrew Nehrenz attended Western Culinary Institute and completed an internship in Las Vegas at Wolfgang Puck's Spago. After many years working with extremely talented chefs in Portland, he went on a foodie tour through Thailand, Laos, Vietnam, and Cambodia to learn about their complex cuisine. After a career in restaurants, he moved back to Cedar City to be closer to his family and decided to change up his career pace and start the Culinary Arts program at Southwest Technical College. Join Community Education in your pursuit for knowledge, self-improvement, or personal enrichment. Our program promises to engage you as you interact with others and with the world around you. Based on the interests in our community, we offer a variety of courses in topics such as photography, cooking, computers, languages, gardening, music, and so much more.