Spanish Tapas Wine Dinner with Chef Regan Stachler

216 East Lenoir Street,Raleigh NC 27601

16 September, 2021

Description

Join us for an unforgettable evening! A night of flavorful tapas, delicious vino & a rooftop view of Raleigh’s gorgeous skyline! During this chef led wine dinner you will be swept away to Barcelona. Surrounded by good company, boho table settings & twinkling string lights, you’ll dine alfresco while gazing out at downtown Raleigh’s skyline! Each of Chef Regan’s 5 courses will be perfectly paired with Spanish Vino hand selected by Chef Regan. “Spanish Tapas” Wine Dinner Menu- Goat Cheese Pintxo // cast iron green olives with rosemary & thyme Ulacia Txakoli Grilled Cucumber // shrimp & green bean salad / parsley Paco and Lolo Albariño “Patatas Bravas” Twice Baked Potato // spicy Bravas sauce / garlic sour cream / chorizo / chives Monteabellon “Avaniel” Tempranillo, Ribera del Duero Pork Albondigas // tomato & chickpeas gravy / Manchego / parsley Viña Herminia Crianza,Rioja Spiced Apple Cake // almond cream Can Petit Brut Cava All prepped by Chef Regan on site! It will be an evening to remember ✨ Meet Chef Regan Stachler. Local award winning Chef, proud father of two & husband to Dawn Stachler. Regan Stachler is best known for his farm-to-table restaurant, Little Hen in Apex. Stachler has an affinity for Mediterranean, Italian & French inspired menus. “I had a heart attack at age 36 when I was running my former restaurant, so for my own health I started eating a Mediterranean diet,” he said. “Nowadays, I’m just passing this healthy approach along to the guests.” Stachler says after he closed Little Hen, he took some time off from working in the kitchen. Eventually, Stachler started taking on catering events and then private wine dinners. Creating his namesake, HIDN events. Regan’s wine dinners are quickly becoming a Joy Worthy fan favorite because of his unique pairings & fondness for never making the same dish twice! Due to this being a guest chef & all items being perishable no refunds will be given starting the Tuesday before the event. Creative workshops that nurture our sense of self worth through art, community and the study of emotional wellness.