Culinary Crossroads: Global Appetizers

250 Cleveland Avenue,Columbus OH 43215

17 September, 2021

Description

Every culture has some version of small plates and appetizers, often adapted over hundreds of years of invasions, trade and border.... Every culture has some version of small plates and appetizers, often adapted over hundreds of years of invasions, trade and border sharing allowing for assimilation of new ingredients and techniques into culinary traditions. Learn to make a variety of hors d’oeuvres while discussing specific techniques and the history of each. We will sample an array of Spanish Tapas, Portuguese Pintxos, French Canapés, Italian Cicchetti, and Turkish Meza. These are unique and delicious recipes to have in your arsenal of appetizers.