Dishwasher/Utility Person

Austin TX

Description

Dishwashing and maintaining a clean, sanitized bakery Accountabilities/Duties: • Manually washes, rinses and sanitizes all baking pans, dishes, utensils, and other tools in a thorough and timely manner and adheres to all SMB (Sugar Mama's Bakeshop) standards. • Monitors sanitization levels to ensure compliance with health and safety guidelines. • Gathers and removes garbage, sweeps, and mops floors, and cleans floor drains. • Performs routine cleaning of windows, shelves, counters, refrigerator, cooler, and bathroom. • Cleans sanitizes and restocks the workstation and ensures all cleaning supplies are sufficiently prepared for the next shift. • Monitors inventory of cleaning supplies and notifies management when replenishment is required. • Supports other team members in cleaning and organizing workstations as needed. • Complies with all health and safety guidelines and SMB policies and procedures, including strict adherence to dress code, Covid safety protocols, and personal hygiene. • Maintains a consistent work attendance and punctuality record. Core Values and Competencies: • Servant’s Heart - we support our community and care about our co-workers. • Goes above and beyond to support the team or guest, and is reliable, trustworthy, and responsive. • Keeps the good of the team or guest ahead of personal interests or gain. • Displays humility and empathy in interactions with others. • Demonstrates pride in responsibilities, a strong drive, and passion to succeed. • Takes initiative and 100% ownership of responsibilities, with zero excuses for issues within direct control. • Operates with a strong sense of urgency and adheres to SMB brand standards. • Builds positive, productive relationships with team members. • Listens actively and communicates openly, clearly, and respectfully. Knowledge, Skills, and Abilities: • Is able to understand written and oral directions, interpret instructional documents such as operating procedures and health and safety rules, and apply knowledge to perform job responsibilities. • Has the ability to perform repetitious, physical tasks that require the strength to lift items of moderate to heavyweight (as much as 50 pounds) and stand for extended periods of time. • Can evaluate processes, information, and surroundings to determine compliance with standards. • Possesses the discipline and attention to detail to strictly adhere to health and safety practices and work environment standards. • Is diligent, organized, and self-motivated, with the ability to operate independently with minimal supervision. Education, Certifications, and Work Experience Requirements: • Applicants must be 18 years of age or older. • While no formal education or work experience is required, previous experience as a Dishwasher or in another operational support role at a bakery, restaurant, or foodservice environment is a plus. Work Availability: Must be available to work each week Tuesday through Saturday from 8:30 am to 2:30 pm