The Cuisine of India

916 North Charles Street,Baltimore MD 21201

03 September, 2021

Description

Learn to cook the great cuisine of India The Cuisine of India (Vegetarian Options) Delhi, the National Capital of India is simply a gourmet’s delight. Cosmopolitan to the core, Delhi offers the best of cuisines, in the very best of the taste from all over the country. We'll explore the unique Indian ingredient lexicon then go to work creating Vegetable Samosas, Shahi Paneer or 'Royal Cottage Cheese', Chicken Kofta, Methi Matar Melai or Peas with Fengreek leaves, Badaam Pasanda, a lamb curry, and our own version of Roti, a traditional flat bread. We'll have some different spicy pickled vegetables and other chutneys we've made to compliment the meal. $79.99     Schola is a result of Chefs Amy von Lange and Jerry Pellegrino's passion for not only cooking but for sharing their kitchen with others and teaching their craft in the process. With over twenty-five years of experience between them, the classes they teach at Schola are hands-on, informative, intimate and fun.