Restaurant Manager

Cumming GA

21 August, 2021

10:52 PM

Description

The Black Diamond Grill is seeking a restaurant manager to join our team. As a Black Diamond Grill Manager, you set the tone for the employees you manage, both BOH and FOH. If you want to work in a well-run restaurant where customers are like family, give the Black Diamond Grill a look. Total Compensation Package Competitive SalaryFlexible Five-Day WeekPaid Vacation Qualifications High school diploma or GEDPrevious restaurant manager, supervisor, or team lead experienceProven success with managing employee conflict and guest relationsTraining in food safety; maintaining safety and food quality standardsAvailability to work a flexible schedule and long shift (e.g., days, nights, weekends, holidays)Financial literacyAbility to keep inventory organizedUnderstanding of federal, state, and local regulations that impact our industry.Ability to operate POS (point of sale) systems, back-of-house systems, and restaurant operating systems.Experience working in a hands-on, fast paced, casual high volume environmentExperience mentoring and training hourly team members Position Requirements Recruit, interview, hire, train, develop, and coach new and existing employees Fully perform all BOH (Back of House) and FOH (Front of House) duties Maintain professional operation concerning food control, safety, guest service among BOH and FOH employees consistent with Black Diamond Grill’s reputation and standards Handle guest issues promptly and professionally Assist Bartenders and Servers with secured POS functions to expedite guest checkout Ensure staff is following all food control and safety regulations Maintain accurate track of employees' hours and perform employee checkouts. Record data. Adhere to established inventory and recipes for both prepared and purchased menu items Maintain high standards for FOH and BOH cleaning standards and verifying staff is maintaining these sanitation standards. Physical & Mental Job Requirements A Restaurant Manager job is both physically and mentally demanding. It requires you to be on your feet much of the time. You must work well under pressure and exercise tact and patience when dealing with employees and guests. Because the restaurant serves the public and is open on weekends and at night, you will work longer, irregular hours. The description of the physical demands and the work environment characteristics here represent those that must be met by an employee to successfully perform and those an employee encounters while performing the essential functions of this position. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. While performing the duties of the job, the employee is regularly required to talk or hear. The employee frequently is required to stand and walk. The employee is occasionally required to sit; use hands to finger, handle, or feel; reach with hands and arms; climb or balance; and stoop, kneel, crouch, or crawl. The employee must frequently lift and /or move up to 25 pounds and occasionally lift and/or move up to 50 pounds. Specific sensory abilities required by this job include sight, taste, smell, and hearing. EEO Statement The Black Diamond Grill provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state, or local laws. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation, and training. Apply at https://www.facebook.com/job_o... or https://bit.ly/3gm9KCN If you would like to discuss the position in more detail, please call 678-965-4770 and leave your name, phone number and a good time to call and that you are interested in the Restaurant Manager position and someone will return your call.