This week we’re trying single malts from all over the world including Scotland, Wales, Israel, and Japan!
Malted barley has been the base for some of the best whiskey spirits in the world with styles like Scotch, Irish Whiskey, and Japanese Whiskey having famous single malt entries. For this society we’ll be tasting and getting to explore the differences between these different malts from all over the world including:
-Glenallachie 12 year
-Kilchoman Machir Bay
-Penderyn Legend
-Milk & Honey Single Cask
-The Matsui Peated
Warning: big, bold flavors incoming!
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