Learn the basics on how to create beautiful grazing tables & charcuterie boards. Create Designs that will wow your guests and clients.
This two part beginners series will teach you how to create beautiful grazing tables that your guests will love. The classes consist of both lecture and workshops.
Each session is $125 and includes all necessary supplies.
Session I - August 21, 2021
Session II - August 28, 2021
Time: 11:00am - 12:30pm
Session I
What is a Grazing Table vs. Charcuterie Board
Components of a Grazing TableUnderstanding your guests or clientsThemes & Design TypesSelecting, Purchasing & Pairing (Tasting Workshop)
Learn where and how to select quality produce Pairing flavorsComplementing colorsSelecting accompanimentsSession IIFood Safety and Preparation
The importance of proper hygiene and food handling Washing and Preparing your produceBasic knife skills for beautiful precision cutsProper Food Storage, Temperatures & Display TimesTable Designs (Interactive Workshop & Tasting)
How to style your table for friends & family Basic layering & positioning One-dimensional build outsProp placementFloristry tipsPhotographs – capturing your work Basic Marketing Refunds will only be issued if the class is cancelled by the owner or company. (no exceptions)
Refund Requests will not be accepted by the attendee. However, classes are Transferable to a friend or family member if the purchaser can not attend - contact Chef Cookie Williams for details @ [email protected].
(336)955-1400
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