Foundation Cookie Making Class with Carlton's Cakes

1919 Piedmont Road Northeast,Atlanta GA 30324

19 September, 2021

Description

This is the class to take if you are new to decorated cookies or want to refine your skills. Course Description: This is the class to take if you are new to decorated cookies or want to refine your skills. We will teach you how to make delicious shortbread sugar cookies for decorating. You will learn how to make the cookie dough and how to cut/bake/store/freeze shaped cookies the professional way. You will also learn how to make royal icing and how to flood cookies. This is a hands-on class. You will be doing the activities in this class with the help of your instructors. This class includes a detailed handout with recipes and troubleshooting tips. Must be 18 years or older. Chef Jenean Carlton's Bio Jenean Carlton is the Executive Chef for Carlton’s Cakes. She is a professional cake artist, sugar artist, and pastry chef with 13 years of experience in the industry. She has taught professional baking classes for the past 6 years. Follow her on Instagram @Carltons_cakes to see images of her current work including wedding cakes, cookies and more. Sadie Coleman is Assistant Pastry Chef for Carlton’s Cakes. She has worked with Carlton’s Cakes since 2018 and is skilled with cookie decorating, cake artistry, baking and more.