cook me up a meal or two ?

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Melbourne FL

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Is there a young old w**** girl, 'bout 50 or so, in Eau Gallie somewhere that wants to come here, to my Eau Gallie somewhere house, and cook up a meal or two? For me, once or twice a week? I'll pay ya.......And I'll even do the dishes. Seems to me you could make $50 bucks to shop for the food and $50 bucks to cook it up and be in and done in 3 or 4 hours. I'm starving. This Pandemic thing has turned me into a germ-a-fobe and though I've had my two fizer Distemper Shots, I haven't been at the grocery in over a year. And my non existent pantry reflects it. The case of military MRE's I bought on amazon are killing me from the inside out and so is Wendy's. I'm holding out hope for the new Dell Taco there at sarno and wickham, but they are usually still too busy for me most times I look. I could kill for a nice Phat Izanagi or a Pot roasted pig loin or tank of Beef chunk chili or a fried chicken or a spagetti sauce or any number of other portion able meals (pork chops apple sauce mac and cheese...mmmm) cooked out of my kitchen. Did I mention that, cause it's going to be a stickler : COOKED OUT OF MY KITCHEN. Kind of goes along with my germ-a-fobe deal. Not that my kitchen is any cleaner than anyone else's(or dirtier ) but it's MY germs and grime. Know what I mean? No sea food or anything else like that thats supposed to be good for you. Mikey dont live here. Probably no baking either as I see how long it takes. But Walmart used to make a killer triple chocolate cake that will suffice. I have all the pots and pans.mostly copper bottom revere ware pans and pots. And freezer space. I have a modern day Electrical stove. You'll need to have your own recipes. Or just be a good cook like my Long departed Dear old grey haired granny and just know how much a pinch is, how many pinches make a pek and how many peks are in a pound of sauce, all inside of your head. I'm not wanting someone who does this for an industrial living or for the elderly or the medically amused or some yuppie hipsters with too many balconies, but just a local single gal my age(50ish) from my country THE UNITED STATES OF AMERICA, who speaks my ENGLISH language FIRST and is from my LOCAL FOUR CORNERS OF SARNO AND CROTON rd's. In Eau Gallie. Living in My neighborhood is, I guess, also going to be a stickler otherwise this idea is not going to be cost effective for either of us. I CANT SAY IT ANY SIMPLER THAN THAT. Just a local girl looking to make a few extra cash dollars weekly. Respectably. Grocery shopping where she already grocery shops and doing some Home Cooking on the side. All on my dime. You wont get rich, you wont even make a living. But you will make some fair pay for fair trade and always pre agreed terms. And I dont want you to teach me to cook it either. I Just want you to go to the Wally world super store or Publix or where ever you already shop your own groceries and purchase it with my pre paid debit card and bring it back to my house and kill it, skin it and cook it up for me. Spices, spirits, guts and all. And I'm not asking you to serve it to me either. I can set my own plate. Just prepare and portion the entree's and purchase the frozen side dishes fresh vegies and condiments.. A good old northern casserole now and again is always good. Potato salads..brussel sprouts....broccoli... The list goes on. All American food. If you cook it well, And I'm not picky, it could be a great repeat gig. Thats what I'm hoping for anyway. Think about this idea and what it would take to make it work for you. I'm flexible. Kind of thinking out loud here some. My sticklers will be that you drive, so that you can go to the store to purchase the food, that you live in the 4 corners neighborhoods I mentioned so that drive time is not a factor, that you cook it at my house to ease my germ-a-fobeness and that you be an English speaking so we can communicate and an American girl person so that my masculinity doesn't have to suffer so badly. Nuff said?............................(likely too much)

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