Quince is a Three-star Michelin star restaurant that features California contemporary cuisine. We are looking for servers to work a private event at our Farm in West Marin on Saturday, August 21st. This is a great opportunity to get a first-hand view of the source of our ingredients. Fine dining skills and a strong work ethic will make you a fit for this event. You will also need your own transportation to the location. Please email the link listed below to be considered.
In 2020, Quince was one of the first recipients in the country to be awarded a Green Star from Michelin for its work with local farmers and suppliers with much of the produce coming directly from our own Farm located in nearby West Marin County. As such, the restaurant’s menus are fiercely seasonal, with the ingredients informing and inspiring all creations from the culinary team.
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