Traveler’s Table, a modern, globally-inspired eatery (and full bar) serving great-tasting versions of hand selected dishes from around the world, is seeking a Line Cook, PM Kitchen Steward Lead, and Pastry Cook! Ideal candidates are self-motivated, hard-working, possess good communication skills, and love to be part of providing an incredible dining experience for guests! Previous experience in the kitchen in similar roles is preferred.
**General Schedule for PM Kitchen Lead: 6 pm - 12 am/1 am; Wednesday - Sunday; Tasks include but not limited to the following duties: cleaning and organizing coolers, scrubbing/mopping floors, supporting with cleaning dishes, and cleaning kitchen equipment.
Pay Rate for all openings: $12 - $15 per hour depending on the role and the candidate's experience
Please Bring Resume With You to Interview!
Candidates are also welcome to apply in-person 2 PM to 4 PM Monday - Thursday.
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