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Just wanted to thank the attractive woman who helped me with the Gewürztraminer versus Riesling issue earlier this evening. The Riesling worked just fine with the grilled Fontina/Gruyere/avocado/arugala sandwiches. (You were right, the Riesling is very sweet!)
Was that a Hanna Suavignon Blanc you grabbed? Hope it did the trick.
Thanks again. It’s these little social interactions that have been missed…
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