Enjoy a 5 course Wine Dinner, featuring hand-selected wines and Swizzle favorites while spinning on our rotating wheel!
Thursday August 26th - $95 per person per dinner
Master Sommelier: Larry O’Brien with Jackson Family Wines
“Larry O’Brien has been sharing his enthusiasm for wine for more than 25 years through positions at restaurants across the country, as well as roles as a wine judge and board member of the Court of Master Sommeliers. A dynamic speaker and educator, O’Brien demystifies wine while showcasing the entire Jackson Family portfolio in his current role as Jackson Family Winery Champion.” sommconusa.comMenu: 5 Courses
Amuse:
Seared Scallop, cauliflower puree, preserved lemon, chive
Kendall Jackson Mendo Chard
1st Course:
Tuna Tartar, cucumber, avocado, ponzu, and spicy mayonnaise
Stonestreet Sauv Blanc
2nd Course:
Grilled Meatballs, pomodoro sauce, smoked mozzarella, olive oil
Arcanum Il Fauno
Entrée Course:
Pan-Roasted Chicken, duck fat fried potatoes, grilled asparagus, pan jus
Ex Post Facto Syrah
Desserts:
Muhammad Ali’s Bread Pudding, maple syrup & whipped cream
Kendall Jackson Vintners Reserve Riesling
Discussion
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