An Italian Themed Dinner

211 N. Main Street,Ketchum ID 83340

17 August, 2021

Description

with Chef Melissa Mauselle Event Description: Join Chef Melissa Mauselle for an evening of Italian Favorites. In this class Chef Mauselle will take us on a flavor adventure with a delicious Italian Chopped Salad, Eggplant Parmesan with Fresh Mozarella & Bailey's Tiramisu with Marscapone Cream and Cocoa. Cooking has always been a passion for Melissa. She loves how it can bring people together across all differences, including language. She has experience in a variety of cuisines, working across the country. Her main culinary education came early on from working for established chefs in Portland, OR. She has always focussed on healthy, farm to table cuisine, using the ingredients that are available locally. Type of Class: Demonstration & DinnerRecipes: Italian Chopped Salad Eggplant Paremsan with Fresh MozzarellaBailey's Tiramisu with Marscapone Cream & Cocoa *Vegetarian The culinary hub for the Wood River Valley