We're teaming up with Jack's Bottle Shop and Back Channel Brewing for a five course beer dinner!
Bleu Duck is turning FIVE in August, and we're throwing an entire week of events to celebrate!
On Friday, August 27th we're teaming up with Jack's Bottle Shop and Back Channel Brewing for a five course dinner, complete with tasty pairings!
Tickets are $100 per person and limited to 50 people! Tax and service charges not included.
Bleu Duck Kitchen is a full-service, locally-owned restaurant in Rochester, Minnesota. At Blue Duck, our customer’s experience and the kitchen are the focus! Co-Owners Erik Kleven and Jennifer Becker regard every customer as a welcomed friend, and aim to provide a dining experience that is personalized, comfortable and memorable.
We feature an exhibition kitchen because everyone knows that the kitchen is where the action is!
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