Description
I’m 23 years old and trying to get money to get a food truck and eventually my own restaurant so starting small I guess I’ll start from home right?! I’m willing to make dinner and sell
Arroz con gandulees y pernil
Empanadillas
Plátanos maduros
Tostones
Arroz blanco y habichuela guisada con pollo en el horno..
Discussion
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