Join us for a 2 hour build your own board workshop & learn the tips and tricks to impress your cheese loving friends!
Cheesy moments are ahead! Join us for a two hour class to learn all the tips & tricks from the mastermind behind Honey and Pickle. All materials will be provided onsite for you to create and take home your own 10” meat and cheese board. A small cheese tasting will kick off the class, with instructions to follow.
Each participant will receive meats, cheeses, nuts, and fruits to place on their board. If there is an allergy, please let us know in advance.
This workshop will be held at La Sala, located directly across from Ocho at Hotel Havana. Drinks for purchase from Hotel Havana will be available during the two hour period. This is not a BYOB (beverage) establishment.
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