Healthcare: The Basics for Employer Benefits
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27 College Place, Asheville, NC 28801,Asheville NC 28801
27 July, 2021
Description
Patrick Long (Hero Healthcare) and Dr Ben Aiken (Lantern Healthcare) present information about employer sponsored healthcare benefits. Join AIR Tuesday, July 27 at 10 am for a very special owners-only presentation "Healthcare: The Basics of Employer Benefits " Presented by Patrick Long (Hero Healthcare) and Dr. Ben Aiken (Lantern Healthcare) who will peel back the layers of employer sponsored healthcare to learn the latest options for business owners seeking to provide basic healthcare coverage for employees. Topics covered include: The current state of employee sponsored healthcare - and what you can do about itThe rules/regulations/requirements for various size businessesIF you simply want to offer some contribution towards health insurance - learn about ICHRAsIF you want to offer a compliant, but basic plan at a low cost - learn about MECsIF you want to offer a dynamic plan but have more control over the data - learn about Self-Funding"Healthcare: The Basics of Employer Benefits" is the first in a new AIR series of presentations focusing on issues surrounding our industry's culture shift including compensation, benefits, culture and more. For questions, please contact Jane Anderson at [email protected] or 828.779.3263. You don’t want to miss this! Founded in 2003, Asheville Independent Restaurants (AIR) began with four restaurants and has grown to more than 150 restaurant members. Today, this eclectic trade association offers a wide variety of educational programming targeted to member needs: food safety, HR issues, management training and marketing, as well as advocacy when needed. Featured regularly in the New York Times, Garden & Gun, Bon Appetite and other media outlets, our members are some of the most popular restaurants in the Southeast. Several chef/owners are recipients/finalists in the coveted James Beard Awards as well. AIR members also give back. Donating tens of thousands of dollars each year in food to area non-profits, volunteering on boards and teaching up-and-coming culinarians, AIR supports the Asheville community who in turn supports them. AIR is food in Asheville.
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