Beef Masterclass 2.0 with Chef Kyle

105 East Main Street,Woodstock GA 30188

02 September, 2021

Description

All things beef (Demonstration class) Deep dive into all things beef with Chef Kyle. We will cover the butchery and trimming of a whole ribeye, separating it into two distinctly different steaks. From there, you will learn two methods of preparation and why we would choose one over the other. Lastly, we’ll cover the basics of sauce-making and how to make your beef stand out from the rest, plus a little something sweet! Menu to Include: Whole Ribeye, 2 Ways Cast Iron Pan'Roasted Rib Eye Filet with Molasses Steak Sauce Reverse Seared Ribeye Spinalis Roulade with Rosemary Gorgonzola Butter Beef Fat Roasted Farmer's Market Vegetables Beef Tallow Poundcake with Strawberry Vinegar Caramel Leaning Ladder Premium Olive Oil and Vinegar is known as the culinary destination within historic Downtown Woodstock. Located on the Park at City Center, directly behind the gazebo, their Tasting Boutique hosts renown local chefs as they fire up the kitchen and create a unique experienece, for you. A favorite for team-building, corporate events, birthdays, showers, graduations, mom's night out, and many private events, LLOOV is the go-to for tasting and learning. Cooking Demonstrations are designed for everyone in mind, from the professionals to beginning home-cooks, Leaning Ladder helps you take your cooking to the next level so you can thrive as a flavor guru.