Chef's Dinner: Four Course Tanqueray Summer BBQ

Other

50 W. Broad St.,Columbus OH 43215

29 July, 2021

Description

Join us for our four course Tanqueray Gin pairing dinner featuring Executive Chef Courtney Nielsen and special guest Cris Dehlavi! Join us for a fantastic culinary journey featuring a four course dinner featuring the tastes of Summer BBQ paired with Tanqueray Gin Cocktails! This exciting event will be hosted by the Keep Kitchen & Liquor Bar's own Executive Chef Courtney Nielsen, alongside special guest, local cocktail celebrity and educator Cris Dehlavi. * ticket price includes gratuity* 1st Course Rye Blinis, dill ricotta, pineapple cucumber relish Paired with: Bloomsbury Martini- Tanqueray London Dry Gin, Dolin Blanc, orange bitters, orange peel 2nd Course Lime Mussels Escebeche Paired with: Watermelon Gimlet- Tanqueray Rangpur, lime, simple, watermelon juice 3rd Course Short Rib Curry, chamomile scented Rice Paired with: Vine Street Negroni- Tanqueray 10, Sweet vermouth, Aperol, club soda, grapefruit peel 4th Course Coconut Sorbet, orange marmalade swirl, bitter chocolate shortbread Paired with: Tanqueray Sevilla served on large cube

By:  view source

Discussion

By posting you agree to the Terms and Privacy Policy.

/
Search this area