Two days course hands-on primer on precision fermentation for everyone who wants to learn more about growing microorganisms in a lab-scale stirred tank bioreactor. The course is taught in a show-and-tell fashion by a qualified instructor at community lab BioCurious in Santa Clara.
In the course an end-to-end process for an aerobic fed-batch cultivation of Pichia Pastoris in a 2L bioreactor is presented live from start to end in the laboratory classroom.
Fee is $500
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