Free Glass of Prosecco with Amuse Bouche!
Come and Celebrate with us Bastille Day.
C’est la vie French Bakery & Bistrot Downtown
July 14 Dinner menu
Amuse Bouche
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First Course
Foie Gras “Maison” served with a Sweet Wine Jelly and Toast
Or
Scottish Smoked Salmon with Toast
Second Course
Frisee Salad with a warm goat cheese and pesto phyllo dough
Main course
“ Geraldine family recipe ” Beef Ossobuco, served with Rosemary Polenta
Or
Baked Halibut papillotes over vegetables Juliennes served with Chef’s rice
Dessert
Iles Flottantes with Almonds and Caramel
Or
Warm Apple pie
Call to Reserve your Table (941)906-9575
$49.99 plus Tax and Gratuity
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