Bastille Day Dinner with Chef Charles Draghi!

314 Shawmut Avenue,Boston MA 02118

14 July, 2021

Description

Join South End Buttery and Chef Charles Draghi for a 5-course dinner with wine pairings to celebrate Summer, France and Bastille Day! We are thrilled that renowned Chef Charles Draghi will join South End Buttery to celebrate Bastille Day with a special dinner menu featuring French wines! Chef Draghi is praised for his unique cooking techniques, deep cultural knowledge and complete devoition to his craft. Classically trained in French cooking, he punctuates his dishes with the bright flavors of fresh herbs and creates sauces based on fruit and vegetable essences, all without the heaviness of added butter. During the past 25 years, Chef Draghi has worked as a restaurateur, executive chef, general manager and wine director at numerous prominent Boston restaurants and has become known as one of the best and most respected chefs in Boston. His own restaurant, erbaluce, was one of the premier Italian restaurants in Boston for 10 years, garnering Best of Boston awards every year it was open. The wine lists Chef Draghi has created and curated for erbaluce and other restaurants have won numerous awards, including two Wine Spectator Awards of Excellence. Join us for this spectacular taste through the wine regions of France and special 5-course dinner menu created for Bastille Day at South End Buttery by Chef Draghi.