Dishwasher - Signing Bonus!

Bellevue WA

Description

Join the Bellevue Club and Hotel team. Our dynamic property, located on the Eastside, includes a 250,000-square-foot fitness facility, three restaurants, a full-service spa and 66-room boutique hotel. We are currently looking for a full-time Dishwasher to join our Food and Beverage division. We Offer: • $16-$17/hour plus $250 bonus after 90 days • FREE medical, dental, and vision benefits after 60 days • 401(k) plan with generous employer match • A luxurious, recently remodeled hotel and cutting-edge fitness facility • A unique, thriving, fun and busy environment with plenty of opportunities to learn/grow. Responsibilities include, but are not limited to the following: • Assemble the dish machine and run dishes through the machine throughout the day. Wash pots and pans in the pot sink before running through the dish machine. • Maintain a clean and organized dish area during service. • Stack and store clean plates, glasses, serviceware and utensils. Inspect serviceware visually to ensure cleanliness. • Bleach and polish china and polish silver as necessary. • Set up, close, and break down the dish station. Drain and turn off the dish machine, remove and clean food traps, spray nozzles, and other parts of the dish machine. • Participate in deep clean duties, such as weekly deep cleaning of dish machine, hood filters, cooking equipment, etc. • Communicate with management team on order needs for your station, such as dish detergents, scrubs, etc. Restock cleaning supplies as needed. • Maintain a clean kitchen. Clean, sweep, and mop other kitchen areas as necessary. • Take out trash, recyclables, and compost bins at the end of each shift and clean the bins as needed. • Communicate with the main kitchen supervisor on duty to identify prep items to produce during the shift or additional duties to perform. Prepare food items through various techniques, such as blending, chopping, slicing, mixing, pouring, etc. • May portion ingredients for various menu items and place food items on entree plates for banquet functions as assigned. • Count and stage salad, entrée, and dessert plates as instructed by the Banquet Cook/Chef. Perform various other set-up duties for the Banquet department. • Perform similar, job-related cleaning & production duties as needed. Requirements: • Must have at least 2 years of dishwashing experience in a fast casual, high volume restaurant. • Open availability necessary for day and evening shifts. • Current WA State Food Handler’s Permit. • Able to lift up to 50 pounds. If you are looking for a fun, professional yet casual atmosphere and a great work environment, apply today at: *Signing Bonus Disclaimer: Bonus is payable after completion of 90 days of employment at the original job of hire. *At Bellevue Club we are taking every precaution to ensure our workplace is safe. We are following federal health and safety guidelines as well as guidance from our state and local governments. In addition, we have implemented practices such as employee and member health screenings and social distancing practices to keep our workplace healthy.