Four Courses wine pairing dinner with 3Steves' Winery and Terra Mia Ristorante Italiano
Enjoy our famous Gourmet Italian wine dinner with one of the most celebrated wineries in Livermore: 3Steves Winery
We will offer four courses paired with four 3Steves wines.
The event is $90 per guest ($85 for 3Steves Winery club members) plus tax and tips. The $25 deposit will be discounted from the above prices.
The dinner is crafted by Terra Mia's Italian Chef, vegetarian alternatives available
Limited seating available, this is an indoor event.
4 Course-Dinner
Carpaccio di Pesce Spada
Center-cut Swordfish Carpaccio, Charred Lemon, Pickled Fennel, Pink Peppercorns, Crispy Capers, Saffron Oil, Micro Chive
2020 Pinot Grigio - 3 ounces taste
Pappardelle al Ragu’ di Maiale
House-made Marinated Egg Yolk Pasta, Pork Ragu’, San Marzano Tomato, Pecorino Romano, Pancetta Lardons, Basil Oil
2017 Kim’s Tuscan Blend - 3 ounces taste
Brasato di Guancia
8-Hour Red Wine Braised Beef Cheeks, Root Vegetable Puree’, Balsamic Heirloom Squash, Red Onion Sottaceto, Fried Sage
2017 Three Cabs/Cabernet Pfeffer - 3 ounces taste
Girello al Cioccolato e Mandorla
Chocolate Sponge Cake “July Log”, filled with Varhona Chocolate-Amaretto Mousse, Warm 3Berry Coulis, House-made Almond Brittle
2017 Chilean Malbec - 3 ounces taste
Vegetarian substitutes are available only if confirmed 48 hrs. ahead of the event
Below, some pictures from previous events
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